Mastication Juicers

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Mastication Juicers chop or masticate vegetables and fuits at high speeds and then create a paste of pulp and juice.

These juicers operate at a slower speed than centrifugal juicers and they perform better with fibrous fruit and vegetables than centrifugal juicers. They produce a clearer, less cloudy juice, that is more nutritious as it retains more fibre, enzymes, vitamins and minerals in the final product.

Some types of juicers come with a built- in hydraulic press that makes separating juice from the paste easier.
These juicers produce a very dry pulp, as the juices are completely extracted.

Some brands also can grind nuts, seeds ans sprouted grains. So, if you enjoy making your own breads and butters, then a masticating juicer can be the best choice.

Many masticating juicers can process wheatgrass and leafy greens, which gives them a distinct advantage.

I recommend the Green Star Juicer since it is capable of juicing all types of produce, including green leafy vegetables and can omogenize nuts and seeds for patès.
Because the Green Star juicer presses the juice out, it produces juices with:

The lowest temperature

The slowest oxidation and fermentation process

The lowest DNA, enzymatic and mineral degeneration

The most overall stability

This juicer is expensive but does the best job and it is incredibly durable.
I have owned 3 juicers before this one, but this is by far the best one!!! I would recommend it for the people who are serious about their health, but not for the person that only juices occasionally.....Great Juicer!!!! A great investment for you detox program and for a Radiant Health!

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